balance the pH level






  

Our modern lifestyle commonly including a diet rich in meats and fat; stress and pollution, our body tends to become acidic. Also as our body ages, it becomes less efficient to retain water, sodium and potassium which also contribute it to be more acidic, thus allowing diseases to occur. Being one of the most alkaline foods chlorella is known to have the ability to balance the pH level and therefore to neutralize the body from a less acidic to a slightly alkaline form.  







Through hundreds of clinical studies and medical observations, the healing properties and healthbenefits of chlorella have been reported to treat the following: 


Allergies, anemia, asthma, cold, flu, skin problems, wound healing, pyorrhea, bleeding of the gums and loose teeth, jet lag, chronic fatigue syndrome, yeast Candida problems, seizures, hypoglycemia, hypertension, hormone imbalance, drug addiction, alcohol hangover prevention, detoxification, liver toxicity, bowel and colon toxicity, cholesterol, high blood pressure, atherosclerosis, pancreatitis, peptic ulcers, duodenal ulcers, gastritis (9), diabetes, heart disease, anti-viral, gout, arthritis, obesity, sinusitis, Alzheimer's and much more.